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Avid cyclist, runner and entrepreneur David Guthrie first came across bocadillos whilst reading an article about the history of Colombian cycling, how they come wrapped in a leaf, that they are 100% natural, and give a huge energy boost. A seed was sown. After tasting his first bocadillo it became David's mission to bring bocadillos to a new, wider audience. He created the brand Lucho Dillitos. After a trip to Colombia to finalise production he launched the brand in Hong Kong using it as a test market. The reaction was amazing and now interest and demand is coming from far and wide.
We are committed to bringing you the highest quality bocadillos. So we chose to manufacture in Colombia, using local ingredients and traditional methods.